Apple Pie and Link Love
February 10th, 2009
This was a delicious caramel apple pie I made–cobbled together from a few recipes, my grandma’s crust, one online, Martha’s, and Nigella’s. I liked the seasoning of Martha’s (hello, bourbon–although I used Grand Marnier and Amaretto) and followed Nigella’s recipe for caramel sauce (this was after the disaster of following the random online recipe. caramel is a tricky business if you aren’t following the right recipe). It was pretty good, although next time I will double the amount of caramel sauce and save extra to go over the a la mode.
I went on a link path wild goose chase last week, finding so many wonderful illustrators that I want to share. Take a look at these beauties!
Sarah Ray
Pikaland
Lovely Paper
Juliana Bright
Charmingwall
Julianna Swaney
Prints for sale at Art Garage
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5 Comments Add your own
1. Nancy Cook | February 10th, 2009 at 12:55 pm
the apple pie sounds very intriguing
i know about half of those illustrators so i have to check out the others
thanks
2. Mindy | February 10th, 2009 at 2:46 pm
Looks delicious! Can I find the recipe on your site somewhere?
3. Aja | February 10th, 2009 at 3:49 pm
Wow, that pie looks amazing! Beautiful, rustic and very tasty looking. I am making biscotti tonight, as I am totally obsessed with it right now :0
4. Sarah Seitz | February 11th, 2009 at 2:29 pm
ok that looks SOOO yummy! i want some! :)
5. Elizabeth | February 12th, 2009 at 4:06 pm
My biggest pet peeve is a bad crust, yours….I can tell is a tasty one, color A+, texture A+….Good job! Thanks for the eye candy illustration sites too.
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